Vegetable and fruit Air-drying production line

Vegetable and fruit Air-drying production line brief introduction:

The vegetable and fruit air drying production line is mainly composed of five parts, namely, hoister, drum cleaning machine, bubble washing machine, vibrating screen, and air dryer. A whole air drying production line with high capacity saves labor time and energy. All machines are made of 304 stainless steel, which is durable. They are fit for the food processing industry. The aluminum alloy material used in the fan not only reduces the weight of the machine itself but also increases the aesthetics

Working principle of air drying production line

1. Raw material enters the drum cleaning machine through the holster and then is cleaned.

2. They will be cleaned again by a bubble washer machine.

3. The vibrating screen removes a large amount of water.

4. The raw material is dried with an air dryer. The surface of the final product does not have too much moisture and can be stored for a longer time.

Vegetable and fruit air drying production line advantage

1. This dryer production effectively removes the water droplets on the surface of raw material, making the surface more vivid and shiny without any stains.

2. It greatly shortens the time to label and bin, which is very suitable for production line operation and improves automation

3. Working temperature can be divided into normal temperature and high temperature which is able to effectively protect the color and quality of the raw material itself.

Application:

This production line is good for drying vacuum bagged products with small-package such as high-low temperature meat and vegetable after sterilization. Raw materials after air-drying have a longer expiration date and are not prone to rapid breakage. In addition to drying the water, this production line also can remove incrustation and oil stains, being equipped with stable technology and high capacity.

Parameter: